Shreveport-Bossier Black Restaurant week kicks off October 18 and runs through October 23. It’s a weeklong culinary celebration organized by the Shreveport-Bossier African American Chamber of Commerce.
Foodies can indulge in $10 lunch specials and $20 dinner specials at participating, black-owned restaurants in Shreveport-Bossier.
The week also highlights chefs, food truck events, festivals, caterers, and libations. It’s an opportunity for new and emerging chefs, and long-established restaurateurs alike, to showcase their culinary skills and delicious cuisine.
Plan your week now by taking a look at each of the $10 lunch specials, $20 dinner specials, and other events below. You can learn more by visiting www.ShreveportBlackRestaurantWeek.com.
$10 Lunch Specials
- 20/20 Seafood Restaurant & Market
- Carrabba’s Italian Grill
- Connected Bottleshop
- Franklin’s Kitchen
- Kajun Korner Food Express
- Lake Street Bar
- Lil Animals Crawfish, Seafood, & More
- Louisiana Smoke House
- Next Level 318 Sports Bar & Grill
- Orlandeaux’s Cafe
- Pop N Pizza
- RedOak House of BBQ
- Rideau’s & Trammell’s Kajun Kitchen
- RNL’s Cookery Corner
- Ryan’s Kitchen
- Sally’s Soul Food
- Sugar Lou’s Southern Creole Cuisine
- Chocolate pineapple
- The Famdation Grill
- The Jump Off Liquor & Daiquiri Store
- Vegans on the Run
- Yum Yums Dessert Bar
$20 Dinner Specials
- 20/20 Seafood Restaurant & Market
- Carrabba’s Italian Grill
- Connected Bottleshop
- Lake Street Bar
- Lil Animals Crawfish, Seafood, & More
- Louisiana Smoke House
- Orlandeaux’s Cafe
- Red Barn Cajun Crawfish & Seafood Restaurant
- Redoak House of BBQ
- RNL’s Cookery Corner
- Ryan’s Kitchen
- Smallcakes Shreveport
- The Famdation Grill
- The Jump Off Liquor & Daiquiri Store
Events
Brown Sugar Soirée (SOLD OUT) | October 18th, 2021, 6:30 P.M – 9:30 PM, $55, Fat Calf Brasserie
Sisters in the City Present A Tuscan Partito | October 19th, 2021, 6:00 P.M – 8:30 PM, $50, Carraba’s Italian Grill
Creole ‘N Soul: A Taste of Black Shreveport | October 20th, 2021, 6:30 P.M – 9:30 PM, $50, Port-Au-Prince Cross Lake
Vegan Fête Noir: Louisiana Vegan Dining Experience | October 22nd, 2021, 6:30 P.M – 9:00 P.M, $75, Milam Street Kitchen Incubator
Wealth & Wine | October 22nd, 2021, 6:30 P.M – 9:00 PM, $55, Haze On Texas
Foodie Fest: Doing It For the Culture | October 23rd, 2021, 12:00 P.M. – 6:00 P.M., $5-40, Milam Street Kitchen Incubator & Community Kitchen
